Food Service Worker
Operates a manually controlled fuel or electric powered truck or tractor to unload, transport, and place in general warehouse locations material of all types; performs operator level preventive checks on equipment; performs customer service duties as required
Qualifications
English language proficiency at level 2; Must have a valid driver’s license from country of origin and be able to obtain US Army contractor license for local installations
Certifications /Education
High school diploma or equivalent
